Cream cheese can be replaced with thick sour cream. You can use also smoked salmon.
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Blog Archives
Baked Salmon
This salmon can be cooked on the grill in foil as well as in the oven in parchment paper. You can use a cedar board soaked in water for 4-8 hours instead of foil. Different herbs can be used depending on your taste, such as rosemary, marjoram, oregano, thyme, tarragon, sage, basil, or lemon grass. The sauce is aromatic...
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Shrimp and Salmon Salad
Bagels with Horseradish Sauce, Salmon and Avocado
Perfect combination of cream cheese with horseradish, salmon, creamy avocado and crunchy cucumber. Instead of bagels you can use crackers or toast as well....
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Salted Salmon with Avocado
Light and fresh appetizer, the perfect combination of soft creamy avocado with salted fish and lime. For this recipe I like to use steelhead trout. You can also use fresh salmon, but only if you are confident in the quality of the fish. If you have red caviar, try to add it to the
salad....
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Salmon – Avocado Salad
It's not necessary to add mayonnaise, the avocado in this salad turns creamy anyway. Serve with toast....
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Salmon and Cucumber Appetizer
In this recipe, you can use salted or smoked salmon. I also use whipped cream cheese. A great easy appetizer for the holidays and parties!...
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Green Salad with Hot Salmon
Light and healthy salad, I really like the combination of fish with lettuce, basil and lemon....
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Salmon with sorrel sauce
Salmon Ceviche with Mango
Light, flavorful dish, this tasty appetizer looks wonderful in small bowls or martini glasses. The flavor of salmon is perfect with cucumber and mango, but be sure to use fresh fish for this dish. Perfect when eaten on hot summer days. Fresh, delicious and low calorie appetizer!...
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