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Beets with Prunes and Walnuts

27Aug

A great appetizer for a party or simply with dinner. Adding the garlic is optional, but it gives a nice sharpness for the dish. You can also add raisins....

Borscht

Posted by Olya Sandstrom

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16Nov

Borscht, the traditional national Slavic dish in eastern and central Europe, like Blini, Pirozhki or Pelmeni. It is a thick vegetable soup with a deep red, burgundy color because of beets which is the main ingredient. Every nation has their own version of this dish,...