Not ready yet, going in the oven before dinner: Duchess Potatoes with garlic butter and herbs
Also, I brushed with garlic butter
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Category Archives: Life
Greek salad
Delicious and colorful Greek salad
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Crispy Chicken & Noodle Salad
Dinner tonight
Crispy Backed chicken wings, Fried Patty Pan Squash (патиссон) with garlic, cilantro and Parmesan Cheese, Radish poblano dip
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Fried patisson (squash) with garlic, cilantro and Parmesan
Fried patisson (squash) with garlic, cilantro and Parmesan, serve with olive oil, lemon juice, Greek yogurt dressing. One of our favorite recipes! I just added some Parmesan, fried them with duck fat and in the end added some cilantro
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Pasta with pancetta, Parmesan, Lemon zest and juice, herbs, hot pepper flakes and Pine Nuts
Pasta with pancetta, Parmesan, Lemon zest and juice, herbs, hot pepper flakes and Pine Nuts, so flavorful, smells amazing and tastes delicious!
for 3-4 people: pasta (a half of package), pancetta or bacon 6-8 stripes, parmesan 1 cup, butter 4 -5 tbsp, zest of 1 lemon (and juice from a half), herbs (basil, parsley, mint, thyme and etc), hot pepper...
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Fried chicken with tomato, tomatillos salsa (also garlic, onion, jalapeño, cilantro, lime juice)
Fried chicken with tomato, tomatillos salsa (also garlic, onion, jalapeño, cilantro, lime juice). Fry on dry pan 3-4 tomatoes, 4 tomatillos, a half onion, 3-4 garlic, 1 jalapeno. Beat it in a blender with a little bit of water or bouillon and some lime juice. Add salt, coriander powder, cilantro and cumin. I cleaned the seeds from jalapeno. Frie...
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Pelmeni making day
When it’s a rainy day and also kids don’t have school, beach plans with friends get changed for making dumplings / pelmeni — 2 big bags are stored in the freezer. My favorite dough for pelmeni now. I did a double portion of it too. I used my pelmeni mold and from leftover pieces of the...
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Instant Pot White Rice with Vegetables (my favorite recipe) and Ginger Soy Garlic Chicken
Made for dinner tonight Instant Pot White Rice with Vegetables and Ginger Soy Garlic Chicken. The rice I always make this way:
1 cup of rice, 1 cup chicken bouillon (or water with salt), butter, chopped carrots, onions, garlic. Also I have spices for the rice, love to use them all the time. First in mode sauté: ...
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Fig jam
Fig jam, one of my favorite recipe! Only what you need: 600g of figs, 300g of sugar, lemon zest and juice 2 tbsp. Each fig cut on 2-4 pc. Add the in a pot with sugar, lemon juice and zest. Boil it on a med. around 20-25 min. mixing it often. Blend it with hand mixer and move it...
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