Olya Sandstrom Archive | International Menu

Tarts and quiches

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03Oct

There's no better way to feature the season's fresh ingredients than in sweet or savory tarts and quiches! (more…)...

Some dessert for breakfast

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02Oct

It’s getting cooler here, and sweet chocolate kolbasa is perfect for breakfast with a hot cup of tea. You can find the recipe here (more…)...

Duck confit Ravioli with homemade cheese cream pesto and mozzarella sticks

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01Oct

Duck confit Ravioli with homemade cheese cream pesto and mozzarella sticks, nailed it again! (more…)...

Homemade tomato vegetable sauce for pasta

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28Sep

Homemade tomato vegetable sauce for pasta (more…)...

Trout with herbs

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27Sep

Trout with herbs (more…)...

Puff pastry apple pie

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26Sep

Puff pastry apple pie (more…)...

Pampushki with Garlic

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22Sep

Pampushki are small buns which are traditionally served with borsch in Ukraine but you can serve with any other hot soup or Harcho. Usually they are cooked with garlic and baked in the oven. By the way, pampushki got their name in Odessa Ukraine, the city where I'm from. You can use any...

Pork Ribs in Sweet and Sour Sauce

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20Sep

Quick, and easy, this is a great recipe for ribs, especially if you are having a big family or waiting friends for dinner. The great part about this is how easy they are to prepare, just put in a crock pot, which gives you time to rest before the party while your guests will still think you cooked for...