Light and healthy salad, I really like the combination of fish with lettuce, basil and lemon....
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Tag Archives: Valentine’s day
Enoki Mushrooms
Enoki is a small pale yellow, almost white Japanese mushrooms with very long and thin stems and tiny caps. Enoki are very delicate, have fresh taste, which does not interrupt the taste of other ingredients. In raw form, they are perfect in salads. Enoki mushrooms are often added to soups or fried vegetables, giving them a unique flavor.
Here are...
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Steak with Enoki Mushrooms
Steaks can be cooked on the grill or just pan fried. The main thing is not overcook anything or the meat will be dry and the mushrooms will be mushy. The honey can be replaced by sugar. It's not necessary to wrap the mushroom in strip steak, you can just lay strips of steak on a plate, top with...
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Wonton Ravioli
Toast with Egg, Avocado and Tomato
Great idea for a quick and tasty breakfast. It takes only 5-10 minutes to prepare. Eggs can be fried in a pan or you can poach them. The garlic toast goes perfectly with the tomato, avocado and egg. Another idea is to pair with a bowl of soup or salad for a tasty healthy lunch!...
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Pear Filling for Blini with Caramel Syrup
Here are couple recipes for the blini:
Buttermilk Blini
Blini
Instead of pears you can use apples, peaches. The perfect dish for breakfast or even as a dessert with lunch or dinner....
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Fruit Filling for Blini with Whipped Honey Cream
You can find a couple recipes for blini here:
Buttermilk Blini
Blini
For this recipe I used peaches since they are sweet with light acidity and perfectly suited to the delicate whipped cream. Instead of peaches you can use any other fruit or berries to your taste.
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Crêpes
Crêpes are thin pancakes, cooked with milk and without yeast that are especially popular in France. Dough for crêpes must rest 6 hours or more, so prepare the batter in the morning or if you are planning to make them for breakfast, prepare the batter in the evening and leave in the refrigerator overnight. Usually I make a cake...
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Layered Pear Tart with Chocolate
This turned even more delicious than I expected! The chocolate in this dessert balances out the fruitiness of the pears and crisp dough. Its very similar to a chocolate croissant with pears. You can use dark or milk chocolate depending on your taste. If you don't like it so sweet, you can add lemon or orange juice into the...
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Puff Pastry with Strawberries and Nutella
Great combination of Nutella and strawberry with crispy puffed pastry, a wonderful idea for a simple, quick and incredibly tasty dessert on Valentine's Day!...
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