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Chicken Yakitori

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My family and I love chicken yakitori, its an easy dish with so many subtle variations that change the flavor. This version is one of our favorites and is the most basic. Soak the wood skewers for at least an hour before grilling.  You can cook with chicken breast or thighs but the best flavor comes from thighs and...
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Grilled Chicken Wrapped with Leeks and Bacon

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I like to grill chicken thighs because the meat is not very dry when it's ready, but with this recipe you can cook chicken breast too. Wrapped in bacon the chicken will not burn and the meat will stay moist, saturated with the flavor from the bacon. Juniper berries and leeks give an original flavor to the chicken....
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