Courses Side Dish Archive | International Menu

Roasted Cherry Tomatoes with Rosemary and Garlic

12Aug

Easy, quick recipe, a wonderful side dish to meat or fish. Sweet cherry tomatoes with a nice garlic flavor and aroma of rosemary. Rosemary can be finely chopped or put twigs on top of tomatoes. Instead of rosemary, you can try other herbs such as thyme, oregano or basil....

Risotto with Peas and Parmesan

Posted by Olya Sandstrom

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20Jun

Easy and simple recipe for a tasty, tender and delicious risotto. Risotto is a common dish made of rice in northern Italy. You can add to risotto different ingredients such as meat, chicken, seafood, mushrooms, fruits and vegetables. Chicken broth can be replaced with vegetable broth or meat broth....

Chicken Kebabs on the Grill

Posted by Olya Sandstrom

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21May

Easy and simple recipe for chicken kebabs with soy sauce and honey. These kebabs you can cook outside on the grill or in your kitchen. Lime juice can be substituted for lemon. If you like spicy meat, you can add chili powder or finely chopped chili pepper to the marinade. Chicken kebabs are well served with vegetables, salad, rice...

Stuffed Bread

Posted by Olya Sandstrom

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26Apr

Here is the recipe from my friend Marcela. Delicious, colorful and so simple to make. Perfect idea for your dinner party with family and friends!...

Rabbit with Herbs and White Wine

Posted by Olya Sandstrom

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12Mar

Delicate rabbit meat in excellent sauce, with a pleasant aroma of herbs. If you don't have access to rabbit, you can substitute with chicken but try and find rabbit! Better to use fresh herbs, but you can try dry also. Simple and delicious Italian recipe....

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