Category Archives: Pasta & Rice & Grains

Homemade Asian noodles ( hand-cut noodles ) 420g: 300g high- gluten flour (extra strong bread flour), potato or corn starch for dusting, 3 r salt. This noodle doesn't require any special equipment or ingredients, which makes it perfect when flour, water and elbow grease are the only option. If you don't have a rolling pin, use a wine bottle! Add the...