Pistachio Zucchini Bread, some for us, some for my friend Andy. I like to add less sugar, also some coconut shavings or essence, orange zest and etc.
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Category Archives: Mushrooms & Vegetables
CHIMICHURRI With bone morrow, also baked garlic and garlic oil
CHIMICHURRI With bone morrow, also baked garlic and garlic oil. Perfect for tonight with grilled pork chops
Chimichurri I made with baked (or grilled) bone morrow. This time I made with cilantro (usually I use parsley and dried oregano), also I added cooked bone marrow, garlic, red wine vinegar and olive oil, hot pepper flakes, juice and zest of lemon,...
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One-pan chicken and bacon with tomatoes, mozzarella, olives and basil
One-pan chicken and bacon with tomatoes, mozzarella, olives and basil. One of our favorite dishes, made it twice already! Added some tomato sauce, bacon.
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Roasted chicken with lemon, oranges, garlic, ginger, lemon grass, lemon leaves, onions, potatoes
Miso Glazed Eggplants
Miso Glazed Eggplants, love this recipe!
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Gochujang Eggplant, Asian Style Glazed Eggplant
Don't forget to use sea salt at the beginning and wash it after before cooking eggplant. Gochujang Eggplant, Asian Style Glazed Eggplant
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Mashed fish with potatoes
Plokkfiskur Icelandic cuisine
In earlier times, when Icelandic housewives would serve poached haddock or other white fish with boiled potatoes several times a week, there were invariably leftovers.
They were usually dealt with by incorporating them into this simple but very popular dish. Nowadays, people buy fresh fish just to make the dish and it can even be...
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Kartofelniki, zrazi with Meat and Mushrooms
I made them before, and we love this dish. This time I change the filling a little bit and we like it a lot! Also, we like them wish mushroom sauce.
The filling: fried onion (3-5 min), carrot (3-5 min), mushrooms, (4 min), 2 tbs butter, garlic, fried 400g meat, dill, parsley or basil. For the potatoes:...
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Crispy pork crackle, also Yaki Udon (Japanese Stir-Fried Udon Noodles)
- Score the rind on a diagonal without piercing through to the meat - Place into an oven tray rind side up - Pat the rind dry with paper towels - Heavily salt the rind with quality salt flakes, then massage it into all the score marks - Place the salted pork belly in the top of the fridge...
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Crispy smashed potatoes with goat cheese, avocado, bacon and caviar
Crispy smashed potatoes with goat cheese, avocado, bacon and caviar, it was delicious!
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