Category Archive for "Mushrooms & Vegetables"

Dinner for us and for my friend /client tonight

20Mar

Dinner for us and for my friend/ client tonight: Yakitori marinated grilled chicken (Brest and thighs), fried rice, spicy sesame broccoli, salad with nuts, sesame seeds and Asian dressing, Korean marinated carrots. (more…)...

Dinner for my friend and client today

Posted by Olya Sandstrom

8 Comments

27Feb

Dinner for my friend and client today, smoked cedar steelhead, garlic dill potatoes, rosemary garlic mushrooms and backed beets with walnuts. (more…)...

Pistachio Zucchini Bread

Posted by Olya Sandstrom

No comments

25Feb

Pistachio Zucchini Bread, some for us, some for my friend Andy. I like to add less sugar, also some coconut shavings or essence, orange zest and etc. (more…)...

CHIMICHURRI With bone morrow, also baked garlic and garlic oil

Posted by Olya Sandstrom

No comments

23Feb

CHIMICHURRI With bone morrow, also baked garlic and garlic oil. Perfect for tonight with grilled pork chops Chimichurri I made with baked (or grilled) bone morrow. This time I made with cilantro (usually I use parsley and dried oregano), also I added cooked bone marrow, garlic, red wine vinegar and olive oil, hot pepper flakes, juice and zest of lemon,...

One-pan chicken and bacon with tomatoes, mozzarella, olives and basil

Posted by Olya Sandstrom

1 Comment

15Feb

One-pan chicken and bacon with tomatoes, mozzarella, olives and basil. One of our favorite dishes, made it twice already! Added some tomato sauce, bacon. (more…)...

Roasted chicken with lemon, oranges, garlic, ginger, lemon grass, lemon leaves, onions, potatoes

Posted by Olya Sandstrom

1 Comment

07Feb

Today meal for us and my friend/ client

Roasted chicken with lemon, oranges, garlic, ginger, lemon grass, lemon leaves, onions, potatoes, Vietnamese dinner.

(more…)...

Miso Glazed Eggplants

Posted by Olya Sandstrom

3 Comments

23Jan

Miso Glazed Eggplants, love this recipe! (more…)...

Gochujang Eggplant, Asian Style Glazed Eggplant

Posted by Olya Sandstrom

2 Comments

09Jan

Don't forget to use sea salt at the beginning and wash it after before cooking eggplant. Gochujang Eggplant, Asian Style Glazed Eggplant (more…)...

Mashed fish with potatoes

Posted by Olya Sandstrom

5 Comments

20Dec

Plokkfiskur Icelandic cuisine

In earlier times, when Icelandic housewives would serve poached haddock or other white fish with boiled potatoes several times a week, there were invariably leftovers.

They were usually dealt with by incorporating them into this simple but very popular dish. Nowadays, people buy fresh fish just to make the dish and it can even be...

Kartofelniki, zrazi with Meat and Mushrooms

Posted by Olya Sandstrom

1 Comment

18Dec

I made them before, and we love this dish. This time I change the filling a little bit and we like it a lot! Also, we like them wish mushroom sauce. The filling: fried onion (3-5 min), carrot (3-5 min), mushrooms, (4 min), 2 tbs butter, garlic, fried 400g meat, dill, parsley or basil. For the potatoes:...

International Menu

Category Archives: Mushrooms & Vegetables

Dinner for us and for my friend /client tonight

Dinner for my friend and client today

Pistachio Zucchini Bread

CHIMICHURRI With bone morrow, also baked garlic and garlic oil

One-pan chicken and bacon with tomatoes, mozzarella, olives and basil

Roasted chicken with lemon, oranges, garlic, ginger, lemon grass, lemon leaves, onions, potatoes

Miso Glazed Eggplants

Gochujang Eggplant, Asian Style Glazed Eggplant

Mashed fish with potatoes

Kartofelniki, zrazi with Meat and Mushrooms