Stir- fried chicken & vegetables/mushrooms, also with our favorite chayote and flat rice noodles tonight
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Stir- fried chicken with vegetables
Category Archives: Mushrooms & Vegetables
Broken rice with lemongrass pork chops, steamed egg pudding, instant carrot & chayote pickle, spring onion oil and sweet chili & garlic dipping sauce
This Vietnamese dish was so delicious, flavorful and colorful! Broken rice with lemongrass pork chops, steamed egg pudding, instant carrot & chayote pickle, spring onion oil and sweet chili & garlic dipping sauce
Vietnamese Noodles with Lemongrass Chicken and chayote & garlic
I tried Chayote in Mexican cuisine, very interesting refreshing crunchy fruit, the texture of apple, the taste between radish and mild pear. They are tasty just plain and simple. Today I’m making Vietnamese dinner, my favorite cuisine! So, I made chayote & garlic (they are amazing together!), fried in the wok with shallot, oyster sauce, maple syrup, cilantro and...
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Thanksgiving 2024
Happy Thursday! The chicken and gravy, I love this method of roasting the chicken and flavors for chicken and gravy. You can always add some different herbs and spices. Also, I combined two my favorite recipes for the gravy, five spice and roasted garlic.
Puff pastry with cheese, always use different cheese and herbs for this recipe, depending...
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Roasted chicken stuffed with sausage
Roasted chicken stuffed with sausage; paired with vegetables with olive oil, garlic, and herbs, all cooked in one pan. The chicken breast is so juicy and tender, flavored with sausage. The roasted vegetables are soaked with the chicken juice drippings. Easy and such a delicious, aromatic dish. Recipe from J. Oliver
Vietnamese tomato onions salad and dressing
Vietnamese tomato onions salad, with baguette, Thai basil, cilantro, pistachios, crispy shallots. For the dressing: fish and soy sauce, maple syrup or honey, lime zest and juice, mustard, red chili. Love it!
Serves 4
For the dressing
1 tbsp fish sauce or soy sauce
1 top maple syrup or honey zest of 1 lime plus 1 tbsp juice 1 red...
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Baked marinated eggplant and bell peppers with garlic, cilantro, oil, apple vinegar
Oven-roasted carrots with goat cheese, pine nuts, and balsamic glaze
Oven-roasted carrots with goat cheese, pine nuts, and balsamic glaze, love this recipe!
Ingredients: 1 lb Carrots, peeled and trimmed 2 tbsp Extra virgin olive oil Salt and pepper, to taste 1/4 cup Brown sugar (light or dark) 2 tbsp Balsamic glaze 1 oz Goat cheese, crumbled 2 tbsp Pine nuts, toasted 1 tbsp Fresh Italian parsley, chopped (for garnish)
Instructions:...
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Baked kohlrabi with yogurt sauce
Krill meat salad, with cucumber, eggs, avocado
