Category Archive for "Life" | International Menu

Homemade Asian noodles ( hand-cut noodles )

28Jan

Homemade Asian noodles ( hand-cut noodles ) 420g: 300g high- gluten flour (extra strong bread flour), potato or corn starch for dusting, 3 r salt. This noodle doesn't require any special equipment or ingredients, which makes it perfect when flour, water and elbow grease are the only option. If you don't have a rolling pin, use a wine bottle! Add the...

Pigs in blankets and cheese puffs

Posted by Olya Sandstrom

No comments

25Jan

Pigs in blankets and cheese puffs, again! Easy to make and so tasty! (more…)...

Chicken phǒ

Posted by Olya Sandstrom

1 Comment

24Jan

Chicken phǒ from my favorite book! (more…)...

Miso Glazed Eggplants

Posted by Olya Sandstrom

3 Comments

23Jan

Miso Glazed Eggplants, love this recipe! (more…)...

Chinese Chamorro -Braised Pork Hocks with Peanuts, shiitake (Instant Pot), Black Pepper Stir Fried noodles

Posted by Olya Sandstrom

5 Comments

22Jan

Chinese Chamorro -Braised Pork Hocks with Peanuts, shiitake (Instant Pot), Black Pepper Stir Fried noodles. It was really good! Also, the noodles! (more…)...

Pigs in blankets with puff pastry

Posted by Olya Sandstrom

1 Comment

21Jan

Pigs in blankets with puff pastry, much tastier than using other dough! Good and easy recipe! (more…)...

Lemon posset

Posted by Olya Sandstrom

4 Comments

18Jan

Lemon posset, so easy to make and perfect for hot summer days! 3 lemons (juice and zest from 1 lemon, I used more juice), 250ml whipped cream, 3 tbsp sugar. Scoop out the pulp from half lemons. Sugar, zest and whipped cream bring almost to a boil. Add lemon juice, strain, pour over the lemon halves and place in the...

Meat Cannelloni With Creamy Tomato Béchamel

Posted by Olya Sandstrom

3 Comments

16Jan

Meat Cannelloni with Creamy Tomato Béchamel, super tasty, easy to make. I used two recipes, one and two. Notes: decently make enough the tomato Sause, so at the end it will be juicier, (more…)...