Category Archive for "Life" | International Menu

Open smoked season

Posted by Olya Sandstrom

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30Mar

Smoked chicken with potatoes ? (more…)...

So happy with our AeroGarden!

Posted by Olya Sandstrom

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30Mar

The salad regrew in basement ? also I see baby tomatoes ? (more…)...

Figgy balsamic pork with toasted green beans and rosemary potatoes

Posted by Olya Sandstrom

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29Mar

Kids made dinner for us tonight: figgy balsamic pork with toasted green beans and rosemary potatoes ? My kids just nailed it! So so so proud of them!!!! Another box from "Hello Fresh" (more…)...

Nikita made us lunch today

Posted by Olya Sandstrom

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28Mar

Enchiladas verdes with homemade tomatillo sauce and chicken (more…)...

Lunch time!

Posted by Olya Sandstrom

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25Mar

Potato pancakes with cream cheese and salted salmon (more…)...

Tres leches

Posted by Olya Sandstrom

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25Mar

We made with my son Tres leches! ? one of my favorite cakes! To this one I added peach jam to the batter and to the cream ? the cake is soaked with rompope liquor and 3 different milk mixture: condensed milk, evaporated milk and whipping cream. Recipe is coming soon! Photos...

Crispy and juicy chicken

Posted by Olya Sandstrom

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24Mar

Fried baked chicken with lemon thyme on top ? marinated chicken with buttermilk, garlic, ginger (more…)...

Posted by Olya Sandstrom

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23Mar

Khinkali are Georgian dumplings, but also popular in Armenian and Azerbaijani cuisine. Eating Khinkali is an art – using only your hands, hold the handle with the your fingers, then biting the pocket. You aren’t supposed to use a knife or fork, since it will release all the broth. This is what differentiates it from Read more