Category Archive for "Life" | International Menu

Chiles en Nogada

Posted by Olya Sandstrom

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09Feb

Chiles en Nogada for lunch, my another favorite Mexican dish! Recipe coming soon! (more…)...

Blini

Posted by Olya Sandstrom

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02Feb

Russian Blini with pear filling topped with caramel syrup and peaches with whipped honey cream. These looks good enough for dinner to me! ;) I'll share the recipes soon! (more…)...

Tepoztlan Mexico. Cooking Classes, 2

Posted by Olya Sandstrom

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29Jan

The main reason we went to Tepoztlan Mexico was for a week of cooking classes at La Villa Bonita taught by Chef Ana Garcia. She is a great cook and teacher fusing traditional and modern techniques with her dishes. The first night we arrived from Mexico City with another couple from Michigan and were greeted...

Good morning :)

Posted by Olya Sandstrom

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23Jan

Look who came this morning )) (more…)...

Sushi for the first time

Posted by Olya Sandstrom

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19Jan

My son Nikita got a book 'Sushi for dummies' for Christmas from his great grandma and was so excited to try to make them. So tonight was the night and he did a great job for the first time! So proud of him! (more…)...

Pavlova

Posted by Olya Sandstrom

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14Jan

Pavlova -Meringue-based dessert with berries. I'll share this recipe soon! (more…)...

It’s Asian night!

Posted by Olya Sandstrom

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12Jan

Fried rice, Shrimp-avocado Spring Rolls and Pork Potstickers... It's Asian night! (more…)...

Tepoztlan Mexico

Posted by Olya Sandstrom

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08Jan

At the beginning of October we travelled to Tepoztlan Mexico for a culinary cooking week. I had never heard of Tepoztlan before but after we arrived we left very impressed! It’s about 40 minutes south from Mexico City in the mountains so the climate is very different from what people normally expect from Mexico. It also has...