White wine Coq au Vin
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Category Archives: Mushrooms & Vegetables
Asparagus wrapped in bacon
Asparagus with sauce
Radish, Cucumber and Egg Salad
Another spring-summer healthy salad from my childhood. Fresh, delicious and easy to prepare. Instead of sour cream you can use plain yogurt. You can add lettuce to this salad as well if you like....
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Vegetable Salad with Avocado and Lime Juice
Zucchini, Corn, Poblano Rajas
Avocado Shrimp ceviche
Meat Salad with Marinated Mushrooms
Asparagus with Soy Sauce and Sesame
Stuffed Chile Rellenos
Chile rellenos is Mexican dish originating from the city of Puebla. The dish is made from fresh poblano peppers fire roasted then stuffed with meat or cheese, coated with eggs and fried in oil. Usually its served with a tomato salsa.
I made chiles rellenos for the first time and definitely they are one of my favorite Mexican dishes!
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