Thai Chicken Legs

I cooked this chicken in the oven, placing it on the wire rack. Juicy tender meat with a nice spicy taste. You can use chicken breast as well.

Thai Chicken Legs

Thai Chicken Legs

Thai Chicken Legs Recipe

Thai Chicken Legs

By Olya Sandstrom Published: February 27, 2017

  • Yield: 6 Servings
  • Prep: 10 mins
  • Cook: 25 mins
  • Ready In: 2 hrs 35 mins

I cooked this chicken in the oven, placing it on the wire rack. Juicy tender meat with a nice spicy taste. You can use chicken breast …

Ingredients

Instructions

  1. Mix together the curry paste, coconut milk, crushed garlic, lime juice, salt and cilantro. Put chicken in a bowl and pour marinade. Close and refrigerate at least 2 hours.
  2. Cook chicken in oven or on a grill for about 25 minutes until chicken is ready.

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