Tag Archives: simple recipe

Jasmine Rice with Ginger and Meat

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Jasmine rice in China is not a variety of rice, it's a rice cooked with jasmine tea. For this recipe, you can cook rice in a saucepan or rice cooker. Jasmine rice can be served as a main dish, using only the rice, tea, salt, but I still like to add other spices too. If you cook the rice...
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Mushroom Risotto

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One of my family's favorite risotto recipes- mushroom risotto. Creamy, tender risotto with a pleasant mushroom flavor and aroma that can be a main dish to your dinner. For a vegetarian version, use vegetable or mushroom broth....
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Stuffed Prunes with Nuts and Cream

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One of my childhood faves - prunes stuffed with nuts and whipping cream, so tasty! You can use juice instead of wine if making for kids (or if you just prefer). This dessert can be served on one large plate or in small cups for each of your guest. Instead of whipping cream try with sour cream mixed with...
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Carrots Tzimmes with Raisins and Prunes

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Tzimmes is a Jewish dish, sweet stew typically made from carrots and dried fruits. It's cooked slow at low heat, and even if it's simple dish, still considered is a great delicacy. Tzimmes has many variations, usually prepared mostly from carrots, but there are also versions using potatoes, beans, and even with the addition of meat. You can also add...
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Enoki Mushrooms

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Enoki is a small pale yellow, almost white Japanese mushrooms with very long and thin stems and tiny  caps.  Enoki are very delicate, have fresh taste, which does not interrupt the taste of other ingredients. In raw form, they are perfect in salads. Enoki mushrooms are often added to soups or fried vegetables, giving them a unique flavor. Here are...
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Wonton Ravioli

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This dish is very similar to Russian pelmeni. Just as with the pelmeni, it's better to mix the stuffing with two or three different kinds of meat, for example pork and beef or chicken, turkey. When they are ready they can be served with a sauce or...
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Taiwanese Chicken in a Clay Pot

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This dish is similar to the recipe Three Cup Chicken, a classic Taiwanese dish. Usually this recipe the chicken is prepared in a clay pot, if you do not have a clay pot, you can prepare in a wok or in a frying pan. Thai basil gives this dish a nice touch and pleasant aroma. You can use a...
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Toast with Egg, Avocado and Tomato

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Great idea for a quick and tasty breakfast. It takes only 5-10 minutes to prepare. Eggs can be fried in a pan or you can poach them. The garlic toast goes perfectly with the tomato, avocado and egg. Another idea is to pair with a bowl of soup or salad for a tasty healthy lunch!...
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