Tag Archives: roast

Asparagus with Onion and Soy Sauce

Spring is asparagus season. This is one of the earliest vegetables which ripens in April and May. Asparagus is very unique since it make a great combination with almost any product from cheese, ham, fruit, berries, fish, meat, and salads. You can make soups, beverages and even desserts from asparagus. The main thing when preparing asparagus: cut thick stems...
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Peking Duck

Peking duck is one of the most famous of Chinese dishes. The duck is rubbed with honey and baked in a special oven, usually served with steamed pancakes (or 'mandarin' pancakes), spring onions, cucumber sticks and sweet bean sauce (Tianmianjiang which can be replaced by Hoisin sauce). There are many recipes for Peking duck, some are easy and some...
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Zucchini pancakes

Crispy pancakes with a nice soft center. They taste like the zucchini version of 'deruny', Ukrainian potato pancakes. It's better to use older squash or zucchini, they have less liquid so the dough is thicker and much richer flavor. You can add fresh garlic instead of garlic powder, the flavor is a little stronger. The herbs you can change depending...
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