Strawberry Jam with Herbs

Very easy and quick recipe for strawberry jam with a pleasant aroma and taste of herbs. If the jam isn’t thick enough, then boil it a little longer or add the pectin.

Strawberry Jam with Herbs Recipe

Strawberry Jam with Herbs

By Olya Sandstrom Published: June 17, 2013

  • Prep: 5 mins
  • Cook: 15 mins
  • Ready In: 3 hrs 50 mins

Very easy and quick recipe for strawberry jam with a pleasant aroma and taste of herbs. If the jam isn't thick enough, then boil it a …

Ingredients

Instructions

  1. Put the strawberries in a large saucepan and fill with sugar. Leave for 2-3 hours.
  2. Add the herbs in a saucepan and cook over medium heat jam for about 10-15 minutes. Remove the foam and let cool for 30 minutes, then pour into sterilized jars.

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