Blog Archives

Cake with Condensed Milk, Nuts and Whipped Cream

Simple and very easy to make. Instead of whipping cream, you can use sour cream, and you’ll just need to add more sugar, around 200 g total for the cake. Use any nuts that you like. Also, you can bake two different cakes; one light and the other you add cocoa. Before putting the cream on the cake, I like to cut the...
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Apple – Pear Cake with Almond Cream Cheese Glaze and Chocolate

I bought a new mold for cakes, miniature bundt pans, and decided to try it out immediately. The weather is perfect for baking and the fall holidays are coming soon so the shape of bundt pans resemble little pumpkins. Also autumn ingredients like pears, apples, nuts, cinnamon, vanilla are a great idea for rich and moist cake for Halloween or Thanksgiving. Instead of 6 small molds...
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Cannoli

This deep fried crispy waffle tube-shaped shell, with sweet cream cheese and chocolate inside is a traditional Sicilian dessert and very popular in Italian-American cuisine.  Usually containing ricotta cheese, but you can add mascarpone cheese or whipped cottage cheese to it as well. I thought about making cannoli for a long time and finely it happened! I ordered stainless steel cannoli forms...
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Sweet Chocolate Kolbasa

A favorite recipe from my childhood, this name came from the shape and how it looks when cut into portions this dessert. Delicious sweet dessert that can be prepared in advance and kept in the freezer. Adding nuts isn't necessary if you're allergic to them (or don't like them). Great idea for Christmas! Read more