Category Archive for "Recipe" | International Menu

24Mar

Backed potatoes with caramelized onions, fresh dill and pickles sauce. Boil small potatoes in salty water until they are ready and smash them with bottom of the cup or glass. Caramelize the onion (cut them first on small cubes). Cut pickles on small cubes, chop fresh dill and garlic (I use the presser). Mix all together with sour cream and a...

Grilled chicken with homemade pesto, tomatoes, mozzarella and Parmesan

Posted by Olya Sandstrom

1 Comment

21Mar

Grilled chicken with homemade pesto, tomatoes, mozzarella and Parmesan (more…)...

Dinner for us and for my friend /client tonight

Posted by Olya Sandstrom

1 Comment

20Mar

Dinner for us and for my friend/ client tonight: Yakitori marinated grilled chicken (Brest and thighs), fried rice, spicy sesame broccoli, salad with nuts, sesame seeds and Asian dressing, Korean marinated carrots. (more…)...

Burger buns

Posted by Olya Sandstrom

1 Comment

17Mar

1. Dissolve the dry yeast in 100ml of water to prepare the yeast. Mix with 100g of flour, knead and leave to rest for 1 hour. 2.Add the remaining flour, sugar, egg yolks, whole eggs, milk and start kneading with the mixer. Add softened butter and salt and you will get a compact and elastic dough. 3.Knead the dough...

Cumquat jam, blackberries jam

Posted by Olya Sandstrom

No comments

06Mar

When you grow cumquats… they have great aroma, I like them in my tea or in some sauces. This time I made jam with them, orange and anise star. Also, had some blackberries, used them for another jam as well. (more…)...

Dinner for my friend and client today

Posted by Olya Sandstrom

8 Comments

27Feb

Dinner for my friend and client today, smoked cedar steelhead, garlic dill potatoes, rosemary garlic mushrooms and backed beets with walnuts. (more…)...

Marinated gizzards

Posted by Olya Sandstrom

No comments

26Feb

My daughter always asks to make it, I know my friend André will love it too!! Marinated gizzards with, onion, garlic, soy sauce, sesame oil, red hot pepper flakes, vinegar (more…)...

Pistachio Zucchini Bread

Posted by Olya Sandstrom

No comments

25Feb

Pistachio Zucchini Bread, some for us, some for my friend Andy. I like to add less sugar, also some coconut shavings or essence, orange zest and etc. (more…)...

CHIMICHURRI With bone morrow, also baked garlic and garlic oil

Posted by Olya Sandstrom

No comments

23Feb

CHIMICHURRI With bone morrow, also baked garlic and garlic oil. Perfect for tonight with grilled pork chops Chimichurri I made with baked (or grilled) bone morrow. This time I made with cilantro (usually I use parsley and dried oregano), also I added cooked bone marrow, garlic, red wine vinegar and olive oil, hot pepper flakes, juice and zest of lemon,...

Caramelized wings is a Filipino inspired dish of chicken wings, honey, fish sauce, garlic, birdds eye chillies, lemon juice.

Posted by Olya Sandstrom

4 Comments

18Feb

Caramelized wings is a Filipino inspired dish of chicken wings, honey, fish sauce (this time I didnt had it, so I used Worcester sauce, oyster and eel sauces, garlic), birds eye chilies, lemon juice. (more…)...

Category Archives: Recipe