New potatoes with salo (cured back fat of a pig), sour cream, fresh dill; Ukrainian dish, soooo gooood!!!
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Category Archives: Ukrainian
Salo with smoked paprika, garlic, spices
Kartofelniki, zrazi with Meat and Mushrooms
I made them before, and we love this dish. This time I change the filling a little bit and we like it a lot! Also, we like them wish mushroom sauce.
The filling: fried onion (3-5 min), carrot (3-5 min), mushrooms, (4 min), 2 tbs butter, garlic, fried 400g meat, dill, parsley or basil. For the potatoes:...
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Syrniki
Chebureki
Find this new recipe for the dough of vareniki and pelmeni this morning, so decided to try it. Ok, now this is defiantly me favorite recipe! :D It was so easy to work with it, quick to make it and what is important, you can reuse the leftover pieces, so no more wasting of the dough.
200 ml boiled water
50g...
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New potatoes with salo and sour cream
Syrniki
Poppy seed buns
While I was working in the garden and planting seedlings, Nicole made delicious poppy seed buns. So lucky my kids can and love cooking!
We changed a little bit her recipe, usually the filling is having more liquid, so try to cook longer on a low heat, add a little bit of flour or add les water....
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New recipe, love the dough
Rugelach, Rogaliki, Roczki Cookies, Kolacky, Kolaczki, Polish Cookies and many more different names and similar recipes for this delicious cookie. This time we made with walnuts, cinnamon, lemon, honey filling and fig preserves filling (my fav), but there are so many different choices. Some of my favorite, also with apricot preserves and poppy seeds filling.
Love the new recipe for...
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