Beets with Walnuts

Another tasty Russian-Ukrainian recipe. Mayonnaise can be replaced with vegetable or olive oil. It’s not necessary to add a garlic, but with the garlic it’s much tastier and adds a nice sharpness to the salad.

Beets with Walnuts Recipe

By Olya Sandstrom Published: August 14, 2014

  • Yield: 3-4
  • Cook: 50 mins

Another tasty Russian-Ukrainian recipe. Mayonnaise can be replaced with vegetable or olive oil. It’s not necessary to add a garlic, …

Ingredients

Instructions

  1. Boil the beets. Peel and grate then add salt, some pepper, squeezed garlic, crushed nuts, and mayonnaise. Mix everything. Decorate with parsley, cilantro, dill or green onions.

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