Search for: "ravioli"

Pumpkin Ravioli with Sage and Almond Sauce

Pumpkin ravioli is a fall favorite but because you can use canned pumpkin in this recipe, you can make it all year round. For the dough recipe, check Ravioli with Meat and Chanterelle Mushroom Sauce or Ravioli with Mushroom Cream Sauce, and how to bake the pumpkin for the filling check Pumpkin Buns. By the way, if you don’t have...
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Ravioli with Spinach and Egg

Not  difficult, but tasty and original. You can experiment with different fillings, from cheese, mushrooms, vegetables or even sweet fruit and berries. In this version I used creamed cheese. Try to roll out the dough very thinly to give it a lighter taste....
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Ravioli with Meat and Chanterelle Mushroom Sauce

Homemade ravioli can instantly improve your exquisite culinary skills. You can fill them with cheese, meat, or anything you like. This time I made them with meat and accompanied with a  creamy chanterelle sauce. This sauce is so good and can be served with other dishes besides ravioli. We used this ravilioli press, it was easier than some others...
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Wonton Ravioli

This dish is very similar to Russian pelmeni. Just as with the pelmeni, it’s better to mix the stuffing with two or three different kinds of meat, for example pork and beef or chicken, turkey. When they are ready they can be served with a sauce or just drizzle with olive oil and herbs. For people who like it...
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Ravioli with Mushroom Cream Sauce

Filling for ravioli can be very different: vegetables, meat, mushrooms, cheese, fish or seafood. Ravioli can be a dessert dish too if they are prepared with a sweet filling like fruit or berries. This time I made ravioli with pork meat. I also made two sauces, a mushroom sauce and a tomato sauce. Here is a recipe with a mushroom...
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