Search for: "Vinegar "

Chicken Pho

Vietnamese Pho soup is a nourishing meat or chicken broth soup with rice noodles. Importantly this soup also contains herbs, chili pepper, and lime. Pho soup is a popular street food in Vietnam. In the South they eat the soup for breakfast and sometimes for lunch and the north of Vietnam consume it at any time of day. The...
Read more

Olive Oil with Herbs

For this recipe you should use only dried herbs, garlic, and hot peppers. Oil can be flavored in two ways: putting the dried ingredients directly into the oil (chili, herbs, zest) or pre-soak in vinegar to marinate and then put everything in the oil. If you use non dried herbs, they will spoil and the oil will turn bad....
Read more

Italian night tonight!

Italian meatballs with homemade tomato sauce, wild mushroom risotto and crostini with mix of goat cheese and whipped cream cheese, tomatoes with shallots, garlic, lemon juice, red wine vinegar and fresh basil on top....
Read more

Cilantro, Coriander

One of my favorite herbs is cilantro. Cilantro (the seeds are Coriander), is a popular herb worldwide with a fresh, bright, sharp taste and the coriander seeds have the subtle aroma of anise and citrus. Cilantro and coriander seeds are rich in vitamins, especially B, C, carotene, and P. Cilantro is common in worldwide and is very versatile. Raw or cooked, whole...
Read more

Chicken Adobo

Very simple and easy Filipino chicken recipe. Adobo (which means ‘marinade’)- is a popular dish and cooking process in Philippine cuisine. You can use meat, chicken, seafood or vegetables marinated in vinegar, soy sauce and garlic and then simmered in the marinade. There are many versions for Adobo, this version is one of my favorites – simple and delicious. The chicken can be...
Read more

Apple season

It is apple season. Apples are often eaten raw, baked, or stewed, but also they can be dried, or you can make them into apple juice, cider, sauce, pies, cider vinegar, jelly, butter, caramel, candy, chips, crisp and much more! Some apple recipes: http://internationalmenu.com/ingredient/apples/ http://internationalmenu.com/ingredient/apple/...
Read more

Boquerones

Boquerones is a type of Spanish appetizer (tapa) and the main ingredient is anchovies, small fish marinated in vinegar and olive oil. You can find them everywhere in south of Spain, any bar or restaurant. This appetizer can be made with the addition of red marinated peppers, for example piquillo peppers, black olives or capers. Instead of toast try...
Read more